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Boulangerie Le Péché Mignon
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About
Master pastry chef/chocolatier.
The baker is a craftsman who makes and prepares bread, which is kneaded, shaped and baked on the premises throughout the day.
More information
Opening period
From 01/01/2023 to 01/01/2032
Open Monday, Tuesday, Wednesday, Friday and Saturday, 7am to 1pm and 3pm to 7pm. Sunday from 7am to 1pm.
Contact
05 61 68 13 94Location
15 Cours Colonel Petitpied, 09500, Mirepoix - Get therePsst, does this card inspire you? Share it in 2 clicks!
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